Le Cordon Bleu

Gourmet & Short Courses

For beginners, gourmet enthusiasts or those wanting to be the best house party host, a wide range of courses have been designed to satisfy the time and budget conscious. A great way to experience first-hand the world of Le Cordon Bleu.

Get Saucy

Course Details/Summary: Sauces are the foundation of French gastronomy and many other international cuisine styles. In this course, our Le Cordon Bleu Cuisine Chef will lead you through the preparation of a number of classic and modern variations


Price: NZD 199.00 

Duration: 1 days


19/03/2016 @ 8:00 AM

Easter Egg Workshop


Price: NZD 299.00

Duration: 1 days http://www.gdaysouffle.com/wp-content/uploads/2014/03/IMG_7238.jpg


19/03/2016 @ 9:00 AM 

Mastering the Art of Macarons

Our Mastering Macarons gourmet workshop is now available, teaching the mastery of Macaron recipes and fundamental techniques. Our Phttp://www.halfbakedbyliz.ca/wp-content/uploads/2015/01/Main-LCB-Macaron-Course.jpgâtisserie Master Chefs will teach you how to produce the Macaron, leading you through the crucial stages of the Macaron making process. 


Tuition: NZD 295.00

Duration: 1 days 


17/09/2016 @ 10:00 AM